Something’s happening in this city’s food scene that’s more Canadian than BeaverTails, even more than poutine. Indigenous restaurants in Toronto are rightfully staking their claim in the culinary landscape, led by First Nations restaurateurs determined to decolonize their food and share it with not just their own, but anyone with the desire to delve more […]
Where to Sample Maple Syrup in Toronto
*Updated March, 2017* Ah, maple syrup. It’s the most iconic of Canadian foods and we Canucks can’t get enough of it. If you’re heading to Toronto and craving a taste of this beloved flavour of our national heritage, it’s maple season so you’re just in time! Check out Expedia.ca’s travel guide to my hometown and come […]
The Flavours of Saguenay—Lac-Saint-Jean
Until just a few months ago, I had never heard of Saguenay—Lac-Saint-Jean, a vast region 2.5-3 hours northeast of Quebec City. But, after a week-long visit through a fjord, national parks and local restaurants, I’ve discovered it’s an area rich not just in natural beauty, but traditional cuisine. From blueberries to tourtière and village eats […]
Stone Town Restaurants: What and Where to Eat
It’s an exquisite cuisine that reflects the cultures that have made their mark on Zanzibar: bold dishes infused with exotic spices, an intriguing variety of textures and mouthwatering flavours. My gastronomic adventure through Stone Town led me to restaurants, food markets and cafes in the maze of narrow streets and alleys which, alone, make this […]
Tofino Restaurants: From Budget Eats to Fine Dining
How many places can you say you’ve been to where you didn’t experience the disappointment of one unsatisfactory meal? Chances are that Tofino, a small town on the edge of Vancouver Island, will be one of those destinations. Mark my word: there’s no shortage of great eats here, especially coastal seafood of the highest quality […]